Gold medal

We are pleased to announce that our wine, L’Eclat du Château L’Eperon 2020, has been awarded a gold medal at the prestigious Terre de vins competition. This competition brought together over 2,300 samples from different wine regions of France for evaluation by a panel of professional tasters, including sommeliers, wine merchants, and importers. The judges […]

Notes from a wine journalist

Decqnter UK

We are pleased to publish a new review of our wines by Panos Kakaviatos, the journalist of Decanter. Château L’Eperon 2019 Scrumptious notes of chocolate, sweet plum, cedar and pine, with balance and richness. A delicious drink! A wine that you can enjoy on its own or with cheese. L’Eclat du Château L’Eperon 2019 Excellent […]

La Maison L’Eperon has been given a 5⭐️classification!

We are pleased to announce that we have been audited by the Gironde Tourism office and La Maison L’Eperon has been given a 5⭐️classification! (according to the national classification standards). The first one in the Pays Fronsadais! The project was evaluated on 133 points, including the quality of the construction, the use of ecological products […]


Our L’Eclat wine was selected by Vivino to be sold via the app. Paul Guillet, wine editor at Vivino wrote Generous nose: blond tobacco, blackcurrant, blackberry, blueberry, spices, vanilla, white pepper, roasted hazelnut. Round, silky, gourmet, fine and velvety tannins, tense and mineral finish

Certificate HVE3

We have been audited, confirmed and our HVE3 certificate has been renewed. For our customers, this means that in our daily work we develop and improve the biodiversity of the vineyard ecosystem and minimise the use of phyto, fertilisers, energy, etc., and they are getting a high quality product – our wine!

Gold medals from Gilbert&Gaillard

We are pleased to share the tasting notes of Gilbert&Gaillard! Château L’Eperon Red 2019: “Beautiful ruby colour, with evolved reflections. On the nose – combining notes of fresh mushroom and stone fruit. In the mouth, a fairly present structure, which allowing fruity, chocolate and slightly woody flavours to express themselves.” L’Eclat du Château L’Eperon 2019: […]

Test content EN