Notes from a wine journalist

Decqnter UK

We are pleased to publish a new review of our wines by Panos Kakaviatos, the journalist of Decanter. Château L’Eperon 2019 Scrumptious notes of chocolate, sweet plum, cedar and pine, with balance and richness. A delicious drink! A wine that you can enjoy on its own or with cheese. L’Eclat du Château L’Eperon 2019 Excellent […]


Our L’Eclat wine was selected by Vivino to be sold via the app. Paul Guillet, wine editor at Vivino wrote Generous nose: blond tobacco, blackcurrant, blackberry, blueberry, spices, vanilla, white pepper, roasted hazelnut. Round, silky, gourmet, fine and velvety tannins, tense and mineral finish

Gold medals from Gilbert&Gaillard

We are pleased to share the tasting notes of Gilbert&Gaillard! Château L’Eperon Red 2019: “Beautiful ruby colour, with evolved reflections. On the nose – combining notes of fresh mushroom and stone fruit. In the mouth, a fairly present structure, which allowing fruity, chocolate and slightly woody flavours to express themselves.” L’Eclat du Château L’Eperon 2019: […]